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Meat Processing

Meat Processing

Our Facility

Routine State Inspections

Our facility is inspected daily for quality and safety standards by a local inspector.

Daily Cleaned and Sanitized

Our staff maintain clean and organized work spaces and clean our butchering and storage areas daily.

Quality Cold Meat Storage

Our meat products are kept at the optimal temperature in our clean meat lockers. Temperature is monitored and routinely checked to ensure freshness.

Our Facility

Routine USDA Inspections

Our facility is inspected daily for quality and safety standards by a local USDA inspector.

Daily Cleaned and Sanitized

Our staff maintain clean and organized work spaces and clean our butchering and storage areas daily.

Quality Cold Meat Storage

Our meat products are kept at the optimal temperature in our clean meat lockers. Temperature is monitored and routinely checked to ensure freshness.

White-Labeling Service

If you own or represent a meat producer, and you need a quality facility with expert butchers to process and store quality grass-fed beef that you can sell to your customers, look no further. 

Your customers can benefit from all the love and care we put into our cattle, without your company having to carry the expense of raising and caring for your own cattle.

Learn more about our mission.

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How White-Labeling Works

Step 1

Contact our friendly sales team to discuss your meat company business and your goals.

Step 2

Sample our meat products, tour our facility, and learn more about us and our process.

Step 3

Review and sign the terms of the white labeling contract and send us the labels for your products.

Step 4

Receive your own custom-labeled beef at your desired schedule with our delivery service or pick up your products on your own.

Featured Beef Products

Delicious T-Bones

Our thick, juicy and tender t-bone steaks will be the talk of your next event! 

Bone-In Ribeye

Our grass-fed ribeyes will please any crowd and leave them craving more!

Ribs, Ribs Ribs!

Our delicious, beefy ribs are the go-to meal for your next cookout!

Second Hand Vegan Lifestyle

We go the extra mile to cultivate the grass that feeds and nourishes our cattle. Second Hand Vegans enjoy the plants that feed our cattle. 

Second Hand Vegan Lifestyle

We go the extra mile to cultivate the grass that feeds and nourishes our cattle. Second Hand Vegans enjoy the plants that feed our cattle. 

Connect With Us

Visit our meat market to purchase our delicious premium cuts or discuss your meat processing needs.

Meat Market
 3732 FM 529
Bellville, TX 77418

Business Hours
Monday – Friday
8:30 AM to 4:30 PM

info@mymark61cattleco.com
979-865-9343
@edameatman